The fact these are plant-based is a HUGE positive. The butter substitute gives the cookies a light texture. And look, let’s be real. You’re never ever going to get a moist bakery-style cookie out of a packet with a 6-month shelf-life but these cookies have a very buttery texture and are not dry at all (which is ironic considering they don’t contain real butter!). The chocolate content is also superb. They are lovely, rich, and super chocolatey.