⭐LIMITED EDITION⭐
Dunk into this luxurious box of 16 Biscoff and gold chocolate cookie dippers, two Biscoff dips, and a pot of Biscoff crumb for double dunking. Made with our signature all-butter dough and layered with both Biscoff and gold chocolate ganache, these cookie dippers are melt-in-the-mouth delicious!
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16 Biscoff Gold Cookie Slices (min. 430g).
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2x Biscoff Dips (average 40g each)
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1x Biscoff Crumb for double dunking (average 40g)
All dip pots are microwave friendly – so feel free to warm up in the microwave for 5-10 second for extra gooeyness!
ALLERGEN ADVICE: SEE INGREDIENTS IN BOLD. Made in a kitchen which handles ALL major allergens. May contain traces of NUTS.
Biscoff Gold Cookie Slices
Sugar, cocoa butter, cocoa mass, emulsifier; SOYA lecithin, natural vanilla, cocoa powder. WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Butter (MILK), EGGS, Salt, Raising Agents (E 500 (Sodium Carbonates), Raising Agents (E 450 (Diphosphates), Maize Starch), vegetable oils (sunflower, palm), low-fat cocoa powder, WHEY powder, MILK fat, WHEAT malt flour, Starch (WHEAT), glucose syrup; glazing agent: E414, Candy Sugar Syrup, SOYAFlour, Cinnamon, Rapeseed Oil, Fleur de sel, Colour: Paprika Extract, Natural flavours, MILK powder, Caramelised Sugar, Anhydrous MILK fat
Biscoff Dip
Caramelised Biscuits 58% (WHEAT Flour, Sugar, Vegetable Oils (Palm, Rapeseed), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Lecithins (SOYA)), Acid (Citric Acid), Grapeseed Oil
Biscoff Crumb
WHEAT Flour, Sugar, Vegetable Oils (Palm, SOYA), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, Salt, Cinnamon
The provide a minimum best before of 7 days from arrival (this is simply when your goodies will be at their freshest). Store sealed at room temperture. Suitable for vegetarians.
